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Sumatra Mandheling - Gayo Mandiri - Tico Coffee Roasters

Sumatra Mandheling - Gayo Mandiri

herbal, cocoa, roasted nuts

$17.00 5 reviews

Sumatra coffees are famous for their peculiar flavor profile, low acidity, thick body, and rustic flavors that can often be described as earthy. Much of the flavor comes from the way Sumatra coffees are processed, the wet-hull method. The coffee is from family-owned farms organized around an export company called Gayo Mandiri Coffee, located in the Gayo highlands of the Aceh province on the island of Sumatra, Indonesia.

Gayo Mandiri Coffee is a family-owned export company that operates its own mill and collaborates with farmers to ensure greater earnings for the coffee producers through direct trade relationships.

Direct Trade

Farm: Gayo Mandiri Coffee Farmers
Country: Sumatra
Region: Bener Meriah Regency, Aceh District 
Varietal: Bourbon, Catimor, Typica
Altitude: 1000 to 1400 meters
Processing Method: Wet Hulled and sun dried


The Cup: This coffee has flavors of cocoa and dark chocolate. There's a slight herbalness which is evenly matched by the smell of tobacco, roasted nuts and cedar. The cup has layered chocolate taste, licorice flavors, and a bold body.

Cup profile: herbal, cocoa, roasted nuts, full body

Brewing Suggestion
Stovetop Espresso
Fully Automatic Coffee Machine
Drip Filter
French Press
Café Latte
Café Americano
Customer Reviews
4.4 Based on 5 Reviews
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United States United States
Smooth and delicious

I love this coffee! I got my delivery last week but this was my first opportunity to brew a batch. I was unsure of how I would feel about it because it is a dull, medium brown bean. For the level of roast, I expected it to be shinier and darker. So I began to think this might be too light of a roast for me, but I was wrong. It is so smooth, low in acid, and the notes of caramel are prominent - one the qualities I enjoy most in a coffee. I'm thrilled! I also got two other roasts from Tico and can't wait to try them.

Wonderful Reco from Tico

Stopped by the shop for a reco, and Thomas suggested the Mandheling based on my previous purchases. This roast really grew on me. Most impressive was that when it I was about to run out, I purchased another well known roasters beans (Tico unavailable) and did a side-by-side with a friend. Really no comparison. The competitor beans just didn't have the broad palate of flavors in the Mandheling. Really appreciated how chocolaty and rich the the Tico beans were by comparison (and even in comparison to other Sumatra coffees).

Zach Z.
United States
Too dark for my tast.

Coffee was fresh, it bloomed nicely. I wish the packaging had a roasted on date. The roast was a little too dark for my tastes. There were some great flavors, but they were hidden under the dark roast.

Tico Coffee Roasters

Hi Zach, thanks for your feedback and review. The coffee we ship out of our Roastery normally does not have a Roast Date on it as it is freshly roasted daily and packaged and then shipped within a day. Our Mandheling is roasted a little darker than our other coffees to bring out the best flavors of that specific coffee. We always find the sweet spot for our coffees and roast it to that exact point.

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