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Guatemala Marilandia - Tico Coffee Roasters

Guatemala Marilandia

caramel, blood orange, red grape


Don José Bernabé is a first-generation coffee producer, from a large family of farmers cultivating other crops. In fact, he himself grows lemons, bananas, oranges, and avocados on the farm, even calling his farm the Lemon Grove. Hovering around a very spry eighty years old, he manages his steep ridgeline farm with the support of his son José Martinez.

In the seventies, José Bernabé Martinez was picking coffee at another farm called Malacatio. When his mother died in 1980, he inherited a bit of land and began planting coffee himself. Over many years as prices improved, he turned profits to purchasing neighboring lots. He has had the pride of teaching his children everything he knows about coffee and farming, and they now support the harvest.

Overlooking verdant San Pedro Necta valleys below, the farm stretches from 1980m down to 1600m.

Direct Trade

Grower: José Bernabé
Farm: Finca Marilandia
Country: Guatemala
Region: San Pedro Necta, Río Ocho, Huehuetenango
Varietal: Bourbon, Caturra
Altitude: 1600-1980 meters
Processing Method: Washed, sun-dried on the patio


Roast Level: Medium Roast Medium Roast

The Cup: The coffee starts off with an orange fragrance that then in the cup turns into a smooth coffee with caramel tones accompanied by flavors of red grapes, orange zest, and a hint of chocolate to make it a smooth cup.

Cup profile: caramel, blood orange, red grape

Brewing Suggestion
Stovetop Espresso
Fully Automatic Coffee Machine
Drip Filter
French Press
Café Latte
Café Americano

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